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BREAD

This title helps you turn your home into a bakery with 100 delicious recipes from granary loaves to focaccia. Bake by hand or use a bread machine with Bread and enjoy every type of bread from baguettes to buns, moist pumpkin loaf, Italian Panettone and more. From mixing and shaping to proving and glazing - each stage of the bread making process is clearly explained. It includes instructions for bread machines, problem-solving tips and advice on selecting the best ingredients to support the bread making techniques. Bread (previous ISBN 9781405319966), now with a new jacket, makes baking bread accessible to even the beginner and will effortlessly turn you into a master baker in your own home.
Special Price ฿511.50 was ฿550.00
Book Format : Hardcover
(Save ฿38.50)
SKU
BOO101310009413
Out of stock
More Information
ISBN 9781409352723
Weight (kgs.) 0.78
Author TREUILLE, ERIC
Publisher DK (A PART OF PENGUIN GROUP (UK))
Publication Date Sep 01, 2014
Book Size (cm.) 195x235x26
Language English
Number of Pages 168
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