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BOOK OF TAPAS, THE

"The Book of Tapas" presents a complete guide to this convivial way of eating with over 250 easy-to-follow recipes that can be served with drinks in typical Spanish style, or combined to create a feast to share with friends. The recipes are fully updated and easy to follow, and include the most popular tapas dishes from "1080 Recipes", along with many brand new recipes from the Ortegas' definitive collection. They are simple to prepare in any kitchen and yet utterly authentic, enabling any aspiring cook to make their first attempt at cooking Spanish food, or helping more experienced cooks to expand their repertoire. Also included in this book are modern tapas recipes from some of the world's best-known tapas chefs, including Jose Andres, Albert Adria, Albert Raurich, Jose Manuel Pizarro, and Sam and Eddie Hart.
Special Price ฿1,297.35 was ฿1,395.00
Book Format : Hardcover
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SKU
BOO101310028471
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More Information
ISBN 9780714856131
Weight (kgs.) 1.34
Author ORTEGA, SIMONE
Publisher PHAIDON PRESS LTD.
Publication Date Apr 30, 2010
Book Size (cm.) 270 x 180 x 33
Language English
Number of Pages 392
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